Derby Village Store Recipes
	https://www.thederbyvillagestore.com/Recipes/Detail/4061/
	
	
 
	
	
	
	
	
		
		
		
		
		Grilled Ham Slice with Pineapple Salsa
		
		
		
		
		
		
		
		
		
		Yield: 6 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								can | 
								
									
									(8 oz.) crushed pineapple, drained
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								tablespoons | 
								
									
									orange marmalade
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								tablespoon | 
								
									
									fresh cilantro
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								teaspoons | 
								
									
									chopped fresh jalapeno chile
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								teaspoons | 
								
									
									lime juice
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								teaspoon | 
								
									
									salt
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								 | 
								
									
									fully cooked center cut ham, sliced into 1-inch thick pieces
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
			
			
			
			
			
		
		
	 
	
	
	
	
	
	
	
		
			Directions:
			In a small bowl, combine all salsa ingredients; mix well and set aside.  
Place ham on grill over medium heat and cook 10-12 minutes or until thoroughly heated, turning 3-4 times.  Serve with pineapple salsa.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Derby Village Store Recipes
	https://www.thederbyvillagestore.com/Recipes/Detail/4061/